Spain: Business Environment
New Year | January 1 |
Twelfth Night - Epiphany (Festival of Mages Kings) | January 6 |
Good Friday | the Friday before Passover/ Easter (March/April) |
Labor Day |
May 1 |
Assumption |
August 15 |
National Festival (Día de la Hispanidad) | October 12 |
All Saints Day | November 1 |
Constitution Day |
December 6 |
Immaculate Conception Festival |
December 8 |
Christmas | December 25 |
St Stephen's Day | December 26 |
Christmas and New Year holidays | Between December 25 and January 6. |
Summer vacation | August |
Holy Saint Week | From Thursday to Sunday of Passover. |
Hierarchy tends to be vertical and rank matter, but third or fourth level down individuals may be in better standing or have more influence than higher-ups. Setting up meetings with counterparts who are in equivalent positions and professional status is recommended. It is difficult for senior managers to collaborate with more junior colleagues.
The development of a personal and informal relationship is often necessary for the smooth running of business. Oral communication is then preferred to written communication. Lunch or dinner invitations are ideal to establish a relationship.
While presenting, you should expect to be frequently interrupted when speaking. The presentation should be thorough, detailed and you should bring literature about your company. Negotiations are generally long. The Spanish may prefer their counterparts to speak first. Last minute questions and repetition should be avoided. It is advised to avoid confrontation and boasting about your achievements. An oral understanding must be reached before redacting a formal contract.
You should expect a formal conversation. Eye contact is important, but can be replaced by gestures, noises or exclamations showing assertiveness and signalling that one is paying attention. You should expect plenty of physical contact during conversations. Focus on non-verbal communication to detect your counterpart's feelings. Humour is welcome, but avoid being offensive.
Business lunches are generally used to celebrate closing a deal, to discuss ideas or to get to know counterparts, but not to talk business. Spanish people welcome breakfast invitations at no earlier than 8 a.m. Business lunches that start at 2.00 p.m. often last two hours. Dinner begins no earlier than 9:30 p.m. and may last until midnight. Do not waste food; you should decline a meal instead of leaving food on your plate. The person who invites pays for the meal, but bills can be divided as well. If a meal is paid for you, it is courteous to pay for their meal or invite them at a later date. Tip 5% in restaurants.
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Latest Update: July 2024